Last October we received the visit of one of the finest food critic Enrique Bellver, who share his experience in ´Malaga en la Mesa´ of Diario Sur.
The article entitled ´Traditional Essence´ value us very positive, from here we like to thank him and some of his comments.
Without hesitation, La Rosa is, one of the best Argentinean gastronomical roots that we can find.
We are specially proud for:
They have managed to create a small restaurant, that exudes happiness for the customers since the moment than they sit on the table, offering an authentic cuisine, almost familiar, a common sense one, that reunites the best essences of the wide and almost infinite Argentinean cuisine.
He highly value our different courses, home-made desserts and finish this article as the following way:
Another interesting chapter its their wine list. The ¨wines from the end of the world (patagonia)´ are sensational. Prices are very fair.
Our thanks to Enrique Bellver and Diario Sur: we will be charm to receive you again, La Rosa its you home.